Sunday, September 12, 2004


The Pup Bistro
End of Summer Menu

Too warm for a big meal, the Pup Bistro presents a menu with a samples of the summer mixed with a preview of the fall meals
Entrée
Proscuitto-wrapped Gorgonzola with Arugula
Tomatoes stuffed w/fresh Mozzarella and Basil
Steamed Chinese Pork Buns
Butter Lettuce wrap (with Pork, baby corn, spinach filling)
Miso-Citrus chicken

Tuna Roll
Special Pup Roll (egg and pickled relish)

Desert

Flaming brown sugar raspberry butter sauce on top of Chocolate raspberry truffle ice-cream.

Selected Wines
Red
Pepperwood Grove - Syrah
Foppiano - Zinfandel
Fazi Battaglia - Sangiovese
White
Naia - Verdejo
Giovello - Pinot Grigio

No comments: